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Looking Ahead to National Chicken Month

Looking Ahead to National Chicken Month

by Manitoba Chicken | Aug 21, 2020 | Buying Local, Cooking, Cooking Tips, Events, Food Safety, Holiday/Special Occasion, Recipes

September is National Chicken Month! National Chicken month is a time to recognize the contributions of our 123 Manitoba Chicken Producers farmers and chicken farmers across Canada and celebrate their dedication to farming and commitment to providing a safe,...
SEASON 30: GREAT TASTES OF MANITOBA SHOW 2: BRAISIN’ CHICKEN

SEASON 30: GREAT TASTES OF MANITOBA SHOW 2: BRAISIN’ CHICKEN

by Manitoba Chicken | Mar 26, 2020 | Buying Local, Cooking, Cooking Tips, Great Tastes of Manitoba, Recipes, Videos

We’re excited to be part of Great Tastes of Manitoba again this year, as the show celebrates it’s 30th season! Manitoba Chicken’s second show, Braisin’ Chicken airs this Saturday, March 28, 2020 at 6:30 pm on CTV Winnipeg. Our Food & Consumer Relations...
CANADA’S NEW FOOD GUIDE IS HERE AND CHICKEN FITS!

CANADA’S NEW FOOD GUIDE IS HERE AND CHICKEN FITS!

by Manitoba Chicken | Feb 6, 2019 | Buying Local, Uncategorized

Canada’s new Food Guide is here! It’s exciting to see images of real food with easy to understand recommendations. In its new guide Health Canada encourages Canadians to eat healthy, whole foods, in the correct proportions as the dietary foundation for good health....
HOW TO BRINE CHICKEN

HOW TO BRINE CHICKEN

by Manitoba Chicken | Jun 28, 2018 | Buying Local, Cooking, Cooking Tips, Recipes, Videos

Rubs, marinades, glazes and now brining – all great ways to add flavour to chicken.   Here are the basics of brining plus a Smokey Maple Brine for a whole chicken or bone in pieces. Smokey Maple Brine 3-4 lbs whole chicken or bone in pieces Brine 1/2 cup maple syrup...
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