ORANGE POMEGRANATE CHICKEN

This roast chicken and root vegetable dish is perfect for any special dinner. Throw everything in the roasting pan and pop it in the oven for about 45 minutes.

MOROCCAN CHICKEN & FIGS

A beautiful one pan meal for entertaining - bone in chicken braised with Moroccan spices, dried fruit and olives.

COCONUT LEMONGRASS CHICKEN

Inspired by Thai street food these grilled drumsticks are marinated in coconut milk and lemongrass with a touch of spice.

BLUE MOON CHICKEN BITES

Imagine Buffalo Wings without the hassle of bones. These spicy little meatballs may just be the perfect party food! (VIDEO)

MAPLE MUSTARD GLAZED CHICKEN

Orange juice, maple syrup, mustard and vinegar create an easy sweet and sour glaze for chicken breasts.

CHICKEN PAELLA

Paella is a rice dish that originated in Valencia, Spain. This version uses chicken pieces, chorizo and shrimp.