A beautiful one pan meal for entertaining - bone in chicken braised with Moroccan spices, dried fruit and olives.
One Pot
CHICKEN PAELLA
Paella is a rice dish that originated in Valencia, Spain. This version uses chicken pieces, chorizo and shrimp.
SESAME CHICKEN WITH BLACK BEAN & GINGER STIR FRY
Inspired by Chinese take-out, this stir fry is quick and delicious.
CHICKEN WITH FALL VEGETABLES & COUSCOUS
Vegetables and chicken in a fragrant broth - rich in protein and fibre, and low in fat.
EASY CHICKEN NOODLE SOUP
There's nothing better than a steaming bowl of chicken noodle soup on a cold day.
DOUBLE CRUST CHICKEN POT PIE
Warm and comforting classic chicken pot pie. Simple and delicious for a cool fall night.
BRAISED CHICKEN WITH ORANGES & LEEKS
This one pot dish smells fabulous as it cooks, and tastes even better.
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