These grilled chicken skewers are a wonderful introduction to some of the fantastic ingredients used in Middle Eastern cooking. Many of these, like the sumac, za'atar and tahini paste used in this recipe, are now readily available in grocery stores.
Preparations: Make Ahead
The colours and flavours of this chicken salad will brighten any day. (VIDEO)
Beer Can Chicken is a classic but we've upped the ante by first brining the chicken in one of Manitoba's local beers.
Make this today and enjoy it at the lake tomorrow. A great make ahead meal for busy weekends.
Topped with a tangy chutney, these burgers bring tons of island flavour.
This chicken salad gets flavour boost from creamy avocado and a tangy yogurt dressing
Pasta baked with two cheeses and a rich cream sauce made with chicken thighs, pancetta and ham. Indulge yourself.
Jambalaya is a hearty one pot meal. This version uses pearl barley instead of rice.
Inspired by Thai street food these grilled drumsticks are marinated in coconut milk, lemongrass and a touch of spice.
Imagine Buffalo Wings without the hassle of bones. These spicy little meatballs may just be the perfect party food! (VIDEO)