Preparation Time: 20 minutes
Cook Time: 90 minutes
Serves: 4
Cut: Whole Chicken
Herb butter gives this roast chicken extra flavour, and extra crispy skin.
Delicious with grilled chicken
Preparation Time: 15 Minutes
Cook Time: 35 Minutes
Serves: 4
Cut: Whole Chicken
Try this sweet and savoury pilaf instead of stuffing.
Cherries, Port and cola combine beautifully in this sweet spicy barbecue sauce.
Make up a batch of this traditional tomato based sauce to have on hand for weekend barbecues.
Saskatoon berries make a delicious chutney - a great alternative to cranberry sauce.
The chili powder gives this wet rub some zip and the wine vinegar brings the tang.
This simple herb butter gives a quick flavour boost to any cut of chicken.
Yogurt, lime juice, coriander, cumin and garlic make a tasty marinade for dark meat.