MOROCCAN CHICKEN AND FIGS
Preparation Time Preparation Time: 15 minutes + marinating time Cook Time Cook Time: 60 minutes Serves Serves: 6 servings Cut:

MOROCCAN CHICKEN AND FIGS

A beautiful one pan meal for entertaining - bone in chicken braised with Moroccan spices, dried fruit and olives.
COCONUT LEMONGRASS CHICKEN
Preparation Time Preparation Time: 10 minutes + marinating time Cook Time Cook Time: 30-40 minutes Serves Serves: 6 servings Cut:

COCONUT LEMONGRASS CHICKEN

Inspired by Thai street food these grilled drumsticks are marinated in coconut milk, lemongrass and a touch of spice.
SUPER CRISPY BAKED CHICKEN
Preparation Time Preparation Time: 20 minutes + marinating time Cook Time Cook Time: 45 minutes Serves Serves: Serves 6 - 8 Cut:

SUPER CRISPY BAKED CHICKEN

Buttermilk marinated chicken with a crispy cornmeal crust that's baked instead of fried.
HOMEMADE CHICKEN STOCK
Preparation Time Preparation Time: 15 Minutes Cook Time Cook Time: 90 Minutes Serves Serves: 5 - 6 Cups Cut:

HOMEMADE CHICKEN STOCK

Soup can be a major source of salt. This easy homemade chicken stock is much lower in salt and it's a great starting point for making your own soup.
CHICKEN PAELLA
Preparation Time Preparation Time: 15 Minutes Cook Time Cook Time: 40 Minutes Serves Serves: 6 - 8 Cut:

CHICKEN PAELLA

Paella is a rice dish that originated in Valencia, Spain. This version uses chicken pieces, chorizo and shrimp.
TANDOORI CHICKEN
Preparation Time Preparation Time: 15 Minutes Cook Time Cook Time: 20 - 25 Minutes Serves Serves: 6 servings Cut:

TANDOORI CHICKEN

Yogurt, lemon juice and herbs create a delicious tangy marinade for chicken.